Saturday, February 15th | 12:00PM | The Julia Morgan Building in San Simeon

Please join us for the Proprietor’s Reserve exclusive Midday Soirée celebrating the new release of the Proprietor’s Reserve collection wines. This heightened lunch experience will be paired with the Proprietor’s Reserve Chardonnay, The Point, and Cabernet Sauvignon. Hosted in the Julia Morgan Building next to the San Simeon tasting room Saturday, February 15^th beginning at 12:00PM. The afternoon will be one-of-a-kind and a day you won’t want to miss! Lunch will be prepared by Chef Tracy Labastida of Field to Table Catering. Tickets are $175 per person, limit two tickets per membership. Seating is limited and expected to sell out quickly, so secure your tickets today!