In keeping with our commitment to A Legacy of Quality, we are pleased to bring you the freshest olive oils from California’s Central Coast, They are all locally grown. We bottle in small lots and date the release so you know it is fresh. This distinctive olive oil achieves its flavor by cold pressing fresh habanero peppers with late harvest olives at the same time. This method creates a true fusion of flavor that cannot be duplicated by other infusion methods. The perfect oil to spice up fruit salsa, eggs, fish or chicken.